Murgh Zafrani Do Pyaza with Chapatis (4), Murgh Neja Kebab (3) and Mint Chutney
Chef Ravi Saha Hola MasterChef

Murgh Zafrani Do Pyaza with Chapatis (4), Murgh Neja Kebab (3) and Mint Chutney

Psst! This item is not available in the menu. View today's menu

Chicken chunks slow-cooked with caramelized onions in a thick brown gravy with hints of saffron and bursting with the flavours of traditional Indian spices; best enjoyed with chapatis; accompanied by chicken morsels marinated in a spice laden mixture and cooked for delightful kebabs; served with mint chutney on the side.