Murgh Tikka Masala with Parathas (3), Dal Makhani and Jeera Rice

Psst! This item is not available in the menu. View today's menu

<p>Chicken chunks marinated in a spice laden mixture, grilled and simmered in a lip-smacking curry; best enjoyed with parathas. This platter also includes a rich dish of red kidney beans and black lentils cooked with masalas, topped with butter and cream; to be relished with cumin flavoured rice.</p>