Murgh Patiala with Parathas (3), Dal Masala and Tomato Rice
Chef Ajit Dalvi Hola MasterChef

Murgh Patiala with Parathas (3), Dal Masala and Tomato Rice

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A classic Punjabi dish of chicken morsels cooked with a blend of whole and powdered spices; paired with parathas. This platter also includes a spice seasoned lentil dish, to be relished with tangy tomato rice.