Murgh Nawabi Korma with Parathas (3), Dal Tadkewali and Steamed Rice
Chef Sushil Joshi Hola MasterChef

Murgh Nawabi Korma with Parathas (3), Dal Tadkewali and Steamed Rice

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A Lucknowi dish of chicken chunks cooked with homemade masalas in a yellowish gravy; best relished with parathas. This platter also includes a spice seasoned lentil preparation, paired with steamed rice.