Murgh Makhani and Egg Masala (2 Eggs) with Parathas (6)
Tender chicken morsels cooked in a buttery gravy, full with the flavours of ethnic spices; coupled with boiled eggs cooked in a delicious masala; to be relished with parathas.
|Coriander Seeds Powder||Cumin Powder|
|Turmeric Powder||Chilli Powder|
|Garam Masala||Cumin Seeds|
|Kolhapuri Red Chillies||Eggs|
|Refined Sunflower Oil||Garlic|