Murgh Kali Mirch Masala with Parathas (3), Dal Tadka and Tomato Rice
Chef Ajit Dalvi Hola MasterChef

Murgh Kali Mirch Masala with Parathas (3), Dal Tadka and Tomato Rice

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Tender chicken morsels simmered in a spicy gravy laden with black pepper powder; to be relished with parathas. This platter also includes the classic dal tadka wherein cooked lentils are seasoned with aromatic spices; paired with tangy tomato rice.