Mughlai Veg Pulao with Salan, Veg Galouti Kebab (3) and Pudina Chutney
A Mughlai delicacy wherein rice is cooked with mixed vegetables, mint, yogurt, ginger, garlic, onions and an array of spices like cinnamon, cardamoms, cumin, bay leaf, fennel seeds and the likes; paired with salan; accompanied by melt-in-the-mouth soft vegetable galouti kebabs with chutney.
|Kolhapuri Red Chillies||Garlic|
|Coconut Powder||Turmeric Powder|
|Tamarind||Refined Sunflower Oil|
|Peanuts||Large Green Chillies|
|Chilli Powder||Mustard Seeds|
|White Sesame Seeds||Melon Seeds|