Mix Veg in Chilli Garlic Sauce with Sichuan Fried Rice and Kungpao Potatoes

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Mixed vegetables cooked in a chilli garlic sauce; to be relished with cooked rice stir fried with vegetables and schezwan sauce; accompanied by potatoes cooked in chilli oil, soy sauce, red chilli sauce, ginger, garlic and peanuts topped with spring onion.