Middle Eastern Lemon Garlic Chickpeas & Vegetables Salad with Tzatziki Dip, Baba Ghanoush and Whole Wheat Pita
Protein-rich chickpeas and fibre-rich vegetables tossed with lemon juice and garlic for a Middle Eastern salad meal; served with a Greek dip of yogurt, mint and cucumber. This platter also includes an Eastern Mediterranean dish of roasted eggplants mashed with herbs and paired with whole wheat pita bread.
|Green Bell Pepper||Garlic|
|Yellow Bell Pepper|