Methi Thepla (4) with Raswale Aloo, Khaman Dhokla (4) and Chutney
Chef Ajit Dalvi Hola MasterChef

Methi Thepla (4) with Raswale Aloo, Khaman Dhokla (4) and Chutney

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<p>Whole wheat flour and gram flour mixed with fenugreek leaves and masalas, rolled into rotis and cooked for a delight; to be relished with a simple preparation of potatoes cooked in an onions-tomato based gravy. This platter also includes steamed gram flour cakes seasoned with spices and served with chutney on the side.</p>