Medu Wada (3) with Sambar
Chef Ramani M V Hola MasterChef

Medu Wada (3) with Sambar

Psst! This item is not available in the menu. View today's menu

Delicious deep-fried medu vadas made from urad dal batter are served with a traditional South Indian sambar prepared by cooking lentils with vegetables, tamarind pulp and seasoned with spices.