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Filling Meal
Matar Paneer with Parathas (3), Rajma and Jeera Rice
4.5

Matar Paneer with Parathas (3), Rajma and Jeera Rice
Green peas and cottage cheese chunks cooked in a masala paste-gravy of onions, tomatoes, ginger-garlic and whole spices; to be relished with parathas. The platter is accompanied with red kidney beans cooked in a thick onion-tomato based gravy with whole and powdered spices; to be relished with rice.
Calories | 0 kcal |
Fat | 0 gm |
Carbohydrates | 0 gm |
Protein | 0 gm |