Masala Rice with Kamang Kakdi and Sheera

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Cooked rice seasoned with mustard seeds, cumin seeds, onions, tomatoes, chillies, garam masala and more; coupled with a Maharashtrian salad of cucumbers, roasted peanut powder, chillies, coriander leaves, lemon juice, seasoned with mustard seeds and curry leaves; accompanied by sheera - a halwa made from semolina.