Malai Kofta with Parathas, Veg Kebabs and Masala Dahi
Chef Sonica Khanna Hola MasterChef

Malai Kofta with Parathas, Veg Kebabs and Masala Dahi

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Scrumptious vegetable dumplings deep-fried and simmered in a rich creamy gravy to create a Kashmiri classic; served with parathas; accompanied by delicious vegetable kebabs and spiced curd to go on the side.