Malai Kofta with Parathas (3), Vegetable Pulao and Salan
Chef Sonica Khanna Hola MasterChef

Malai Kofta with Parathas (3), Vegetable Pulao and Salan

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Scrumptious vegetable dumplings deep-fried and simmered in a rich creamy gravy to create a classic delicacy; paired with parathas; accompanied by rice cooked with vegetables and aromatic spices; to be relished with salan.