Malai Kofta with Parathas (3), Dal Masala and Tomato Rice

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Scrumptious cottage cheese dumplings deep-fried and simmered in a delicious gravy laden with Indian spices; to be relished with parathas. This is in accompaniment with a simple and delicious lentil preparation, finished off with a seasoning of spices; paired with tangy tomato rice.