Malai Kofta with Parathas (3) and Gulab Jamun (2)
Chef Sonica Khanna Hola MasterChef

Malai Kofta with Parathas (3) and Gulab Jamun (2)

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Scrumptious vegetable dumplings deep-fried and simmered in a rich creamy gravy to create a Kashmiri classic; to be relished with parathas; accompanied by the classic Indian dessert of gulab jamun.