Malabari Chicken with Parathas (3)
Chef Ravi Saha Hola MasterChef

Malabari Chicken with Parathas (3)

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Chicken cooked in a gravy with onions, tomatoes, green chillies and a paste made from grated coconut, red chillies, curry leaves, onion shallots, ginger, garlic, fennel seeds to create a Malabari classic; best relished with parathas.