Makhani Chicken with Parathas (3), Dal Bukhara and Jeera Rice

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A Punjabi style delicacy of chicken slices cooked in a buttery gravy with a blend of masalas; paired with parathas. This platter also includes a delightful preparation of black lentils cooked with home-made masalas, topped with cream and butter; best relished with jeera rice.