Makhani Chicken with Ghee Rotis (4), Dal Kevati (Toor and Urad Dal Mixed) and Jeera Rice

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A Punjabi style chicken preparation wherein chicken morsels are cooked in an onion-tomato based gravy with a selection of roasted spices; to be relished with ghee rotis. This platter also includes a Toor and Urad Dal combination cooked in a rich gravy with onions, tomatoes and spices, paired with cumin flavoured rice.