Makai Palak and Rajma Masala with Parathas (3)
Chef Sonica Khanna Hola MasterChef

Makai Palak and Rajma Masala with Parathas (3)

Psst! This item is not available in the menu. View today's menu

Corn kernels and spinach leaves cooked in a flavourful blend of masalas; coupled with red kidney beans cooked with a selection of whole and powdered spices; to be relished with parathas.