Lucknowi Mutton Biryani with Plain Curd, Achari Murgh Tikka (4) and Mint Chutney
A classic favourite from Lucknow wherein mutton morsels are layered with a delicious masala, rice, aromatic spices and slow-cooked; served with a side of plain yogurt. This combination is accompanied by an appetizer of chicken chunks marinated in a mixture that is packed with the flavours of an Indian pickle and grilled to be cooked, served with a mint flavoured chutney.
|Mixed Pickle||Kolhapuri Red Chillies|
|Mint Leaves||Cumin Seeds|