Langar Dal and Baigan Aloo with Baked Chapatis (8)
Chef Sonica Khanna Hola MasterChef

Langar Dal and Baigan Aloo with Baked Chapatis (8)

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A mouth watering lentil dish of Bengal gram and urad dal cooked together with homemade masalas; paired with eggplant slices and potato chunks cooked with simple spices; to be relished with baked chapatis.