DIY Lahori Kofta in Palak Gravy with Chapatis (4) and Aam ka Galka
Chef Ravi Saha Hola MasterChef

DIY Lahori Kofta in Palak Gravy with Chapatis (4) and Aam ka Galka

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A delicacy from Lahore wherein deep-fried vegetable dumplings are cooked in a spinach based gravy, laden with masalas; best enjoyed with chapatis; accompanied by a sweet-sour mango pickle on the side. (DIY - Koftas and gravy will be served separately)