Kothimbir Vadi, Mini Batata Vada and Urad Dal Vada with Chutney and Ketchup

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A Maharashtrian snack wherein gram flour is mixed with coriander leaves and spices, steamed and deep fried to golden brown; accompanied by mashed potatoes topped with a tempering, coated with gram flour batter and deep fried; paired with urad dal vadas, green chutney and tomato ketchup.