Kothambir Wadi (6) and  Batata Wada (2) with Mint Chutney
Chef Archana Vohra Hola MasterChef

Kothambir Wadi (6) and Batata Wada (2) with Mint Chutney

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Gram flour mixed with coriander leaves and spices, steamed and then deep fried to golden brown; accompanied with potato pattice fried to perfection; it is to be relished with mint chutney.