Korean Fried Rice with Stir Fry Vegetables in Blackbean Sauce, Kung Pao Potatoes and Strawberry Cooler

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A Korean dish of vegetables sauteed with garlic, sesame oil, sesame seeds and stir fried with cooked rice; to be relished with vegetables stir fried in blackbean sauce; accompanied by kung pao potatoes and a refreshing soda-based drink of strawberry cooler.