Kolhapuri Sukha Anda Masala with Chapatis (4), Tambda Rassa (Chicken Curry) with Steamed Rice
Chef Ajit Dalvi Hola MasterChef

Kolhapuri Sukha Anda Masala with Chapatis (4), Tambda Rassa (Chicken Curry) with Steamed Rice

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<p>A dry, spicy Kolhapuri delicacy wherein boiled eggs are sauteed in a masala of coconut and spices; to be relished with chapatis. This platter also includes a Kolhapuri style spicy chicken curry, best enjoyed with rice.</p>