DIY Kofta Makhni with Parathas (3)
Chef Shivani Grover Hola MasterChef

DIY Kofta Makhni with Parathas (3)

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Soft, fried dumplings made from capsicums, beans carrots, cottage cheese and potatoes are served with a rich gravy, thickened with cream and flavoured with spices; best relished with parathas. (DIY kofta and gravy will be served separately)