Khoya Matar Makhana with Parathas (3), Hara Bhara Kebab (4) and Mint Chutney

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A flavoursome preparation of khoya (reduced and evaporated milk), green peas and lotus seeds cooked together with spices; to be relished with parathas. This combination is accompanied by mouth-watering hara bhara kebabs and a mint chutney on the side.