Kanchipuram Idli with Medu Wada, Sambhar and Red Chutney
Chef Ramani M V Hola MasterChef

Kanchipuram Idli with Medu Wada, Sambhar and Red Chutney

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Idli batter seasoned with spices and steamed; paired with delightful, deep fried medu vadas; accompanied by a traditional South Indian sambar and red chutney on the side.