Kala Chana Sukha and Matar Paneer with Baked Chapatis (6)
Chef Sonica Khanna Hola MasterChef

Kala Chana Sukha and Matar Paneer with Baked Chapatis (6)

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A South Indian style preparation of black chickpeas cooked in flavoursome masalas; paired with a dish wherein green peas and cottage cheese chunks are cooked in a lip smacking gravy with a fusion of Indian spices; to be relished with chapatis.