Hariyali Mutton Masala with Parathas (3), Jeera Rice and Dal Masala
Chef Surendra G Hola MasterChef

Hariyali Mutton Masala with Parathas (3), Jeera Rice and Dal Masala

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A delicious mutton preparation herbed with cilantro, mint and coriander, slow cooked in a pan , served with parathas. Paired with a portion of jeera rice, raita and aromatic Dal Masala !