Gobi Aloo and Paneer Lababdar with Parathas (3)
Chef Sushil Joshi Hola MasterChef

Gobi Aloo and Paneer Lababdar with Parathas (3)

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A classic North Indian dish of cauliflower florets and potato chunks cooked together with a simple blend of spices; coupled with soft cottage cheese chunks cooked in a creamy, thick gravy; to be relished with parathas.