Gatte ki Subzi and Baingan ka Bharta with Chapatis (6)
Chef Sonica Khanna Hola MasterChef

Gatte ki Subzi and Baingan ka Bharta with Chapatis (6)

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A traditional Rajasthani delicacy of gram flour dumplings flavoured with dry spices, steamed and dunked in a yoghurt based curry; coupled with roasted and mashed eggplants cooked with spices; to be relished with chapatis.