Fish (Basa) in Sweet & Sour Sauce with Chilli Garlic Noodles and Kimchi

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Fish fillets cooked in a sweet-sour sauce consisting of sugar, vinegar, salt, white pepper, ginger, tomato puree and more; to be relished with cooked noodles stir fried with vegetables, chillies, garlic and sauces; accompanied by a fermented cabbage salad.