Farfalle in Peas Basil Sauce with Focaccia Bread and Julienne Salad
Chef Arpita Hola Newbie

Farfalle in Peas Basil Sauce with Focaccia Bread and Julienne Salad

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Farfalle pasta in a creamy pesto sauce made with peas, basil, garlic and olive oil; served with flavorsome focaccia bread and julienne salad made with strips of cheese and vegetables.