Falafel with Minted Yogurt Dip, Couscous & Cucumber Salad
Chef Radhika Khanna Hola MasterChef

Falafel with Minted Yogurt Dip, Couscous & Cucumber Salad

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Deep-fried falafel made from ground chickpeas packed in rolls, served with mint and yogurt dip; accompanied by a salad made from tossing together couscous (granules of durum wheat) and cucumber, finished off with a dressing.