Egg Biryani with Salan
Boiled eggs sauteed in a delicious masala, layered with rice, aromatic spices and slow-cooked for a delightful delicacy; to be relished with a salan of large green chillies cooked in a curry of tamarind and spices.
|Kolhapuri Red Chillies||Garlic|
|Coconut Powder||Turmeric Powder|
|Tamarind||Refined Sunflower Oil|
|Peanuts||Large Green Chillies|
|Chilli Powder||Mustard Seeds|
|White Sesame Seeds||Melon Seeds|