Dum ka Murgh with Parathas (3), Dal Masala and Steamed Rice
Chef Ajit Dalvi Hola MasterChef

Dum ka Murgh with Parathas (3), Dal Masala and Steamed Rice

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Chicken morsels cooked in a rich, flavoursome gravy with a fusion of ethnic spices; paired with parathas. This combination is accompanied by a delicious lentil preparation seasoned with spices; to be relished with jeera rice.