Dum Aloo Banarasi with Ghee Rotis (4) and Green Salad
Chef Ravi Saha Hola MasterChef

Dum Aloo Banarasi with Ghee Rotis (4) and Green Salad

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Fried baby potatoes cooked in a Banarasi style, succulent and rich gravy with a blend of ethnic spices; to be relished with ghee rotis; accompanied by a green salad on the side.