Dui Kumror Tarkari (Pumpkin and Gourd) with Chapatis (4) and Baingan Bhaja

Psst! This item is not available in the menu. View today's menu

Pumpkin and ash gourd cooked the Bengali way with whole and powdered spices; to be relished with chapatis; accompanied by another signature Bengali preparation of pan fried eggplant slices.