DIY Doodhi Kofta (Zero Oil)
Chef Kailash Sawant Hola MasterChef

DIY Doodhi Kofta (Zero Oil)

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<p>Grated bottle gourd mixed with gram flour and powdered masalas, shaped into dumplings, cooked to a golden brown delight and served with a flavoursome gravy, minus the oil. (Dunk koftas in gravy for 2 minutes and let them soak in all the flavours, to enjoy the true essence of the dish.)</p>