DIY Doodhi Kofta with Chapatis (4)
Chef Ravi Saha Hola MasterChef

DIY Doodhi Kofta with Chapatis (4)

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Grated bottle gourd flavoured with spices, shaped into dumplings, deep fried to a golden brown delight and served with a lip-smacking gravy; paired with chapatis. (DIY - Dunk koftas in the gravy for a minute and let them soak-in all the flavours, to relish the true essence of the dish)