Dhokla (6 pcs) with Chutney
A quick Gujarati snack!
Sweet-sour steamed gram flour cakes sprinkled with coriander leaves and curry leaves, served with a tongue tantalising spice seasoned chutney of coriander leaves, mint leaves, spinach leaves and yogurt.
Chef's Secret: Relish the dhoklas with chutney in every bite to experience a combination of enchanting flavours.
|Kolhapuri Red Chillies||Coriander Leaves|
|Spinach Leaves||Cumin Seeds|
|Sugar||Refined Sunflower Oil|
|Mustard Seeds||Eno lemon|