Dhingri Dolma (Mushroom Paneer Curry) with Parathas (3), Maa Chole ki Dal and Steamed Rice
Chef Ravi Saha Hola MasterChef

Dhingri Dolma (Mushroom Paneer Curry) with Parathas (3), Maa Chole ki Dal and Steamed Rice

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Mushrooms and cottage cheese cooked in a lip-smacking curry with masalas; to be relished with parathas. This platter also includes a Punjabi preparation of chickpeas cooked with Indian spices; paired with steamed rice.