Dhingri Dolma (Mushroom Paneer Curry) with Parathas (3)
Chef Ajit Dalvi Hola MasterChef

Dhingri Dolma (Mushroom Paneer Curry) with Parathas (3)

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Mushrooms and paneer cooked with sauteed onions, ginger-garlic, shahi jeera, tomatoes, finished off with hints of garam masala; to be relished with parathas.