Dal Vada (2) with Plain Dosa (3), Green Chutney and Sambhar
Vadas made from lentils mixed with spices; coupled with crepes made from a fermented batter; accompanied by green chutney and a traditional South Indian sambhar.
|Curry Leaves||Moringa Fruit (Pods)|
|Tamarind||Refined Sunflower Oil|
|Pigeon Pea||Red Carrots|
|Cumin Seeds||Chilli Powder|
|Mustard Seeds||Homemade Sambhar Masala|