Dal Gosht with Jeera Rice and Kheema Tikki (3)

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Mutton morsels cooked with lentils and onions, tomatoes, chillies, garlic-ginger, coriander powder, garam masala; to be relished with jeera rice; accompanied by delightful tikkis made from minced mutton mashed with potatoes, garam masala, cumin and coriander powder, chillies and ginger.