Dahi Aloo Rasmisa and Veg Kofta with Parathas (6)

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Scrumptious vegetables dumplings cooked in a flavoursome gravy consisting of Indian spices; coupled with a delicious potato preparation wherein they are cooked with yogurt, cumin seeds, tomatoes, chilli powder and coriander powder, garnished with coriander leaves; to be relished with parathas.